TULSA -- State health officials and a Locust Grove eatery at the center of this summer's deadly E. coli outbreak have signed an agreement to reopen the restaurant.
The two-page document, obtained by The Associated Press through an open records request, lists several conditions that must be met before the Country Cottage restaurant can reopen.
They include disconnecting a private well on the property, allowing for repeat environmental testing in the restaurant upon request and implementing a monitoring system for employee hand-washing, among others.
The August outbreak became the largest in the nation's history for the rare E. coli strain O111, killing one man and sickening more than 300 adults and children in the
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